Weekly Specials
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Tairagai (Whole Shell)
Japanese Pen Shell (Whole Shell) sashimi
RM199.00 -
Otoro Katsu (Deep Fried)
Deep Fried Japanese Bluefin Fatty Tuna Filet. Serve either in half portion 80g or full portion 150g
RM170.00 -
Golden Red Don
Combination of Ama Ebi, Otoro, Uni and Ikura with egg yolks on top of the sushi Rice.
RM280.00 -
Live Ofunato Iwagaki (Oyster)
Live Ofunato Iwagaki (Giant Rock Oysters) from Nagasaki Prefectures. Can be eaten as sashimi, grilled with sake or deep fried
RM79.00 -
Live Murotsu Kaki 50g (Oyster)
1 pcs Murotsu Brand from Hyogo Prefecture Oyster 50g each
RM11.00 -
Uni Sashimi
Fresh sea urchin from tray served with sushi nori and wasabi. Can choose from 25g, 50g , 75g or 100g uni.
RM98.00 -
Sakura Masu (Wild Caught) nigiri
Japanese Wild Caught Cherry Salmon meat served with sushi vinegar rice.
RM18.00 -
Sakura Masu (Wild Caught) Sashimi, 5 pieces
Japanese Wild Caught Cherry Salmon sashimi served with wasabi and soy sauce
RM78.00
Nigiri Set (Sushi Set)
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Zeitaku 20 pieces Nigiri (Includes Uni,Otoro, Chutoro & Ikura)
Includes 2 nigiri each of Uni, Otoro, Chutoro , Ikura, Engawa and other premium fishes. Served up to 3 to 4 pax.
RM415.00 -
Saijokyu Nigiri Set (Uni, Otoro, Ikura & Botan Ebi)
Includes of Uni, Otoro, Ikura, and Botan Ebi (Botan Shrimp) 8 pcs - served up to 1 pax. 12 pcs - served up to 1 to 2 pax.
RM270.00 -
Tokubetsu Nigiri Set (Uni, Otoro, Ikura & Engawa)
Includes Uni, Otoro, Ikura and Engawa nigiri. 8 pcs - Served up to 1 pax. 12 pcs - Served up to 1 to 2 pax.
RM230.00 -
8 pieces Nigiri Set
Consists of 8 different kind of nigiri/sushi by our chef. Experience the wide palette of taste by Umi Ka Shin. Served up to 1 pax.
RM123.00 -
Hon Maguro Nigiri Platter
Bluefin Tuna sushi platter includes each akami, chutoro,otoro,kamatoro and negitoro
RM125.00 -
Seijo Nigiri Set
Includes 4 types of fishes selected by chef. 8 pcs - Served up to 1 pax 12 pcs - Served up to 1 to 2 pax
RM105.00
Akami Nigiri (Red Meat)
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Hon Maguro Akami Nigiri
Bluefin Tuna lean meat served with sushi vinegared rice.
RM14.50 -
Hon Maguro Chutoro Nigiri
Bluefin mid-fatty tuna served with sushi vinegar rice.
RM28.50 -
Hon Maguro Otoro Nigiri
Bluefin Tuna fatty tuna served sushi vinegar rice.
RM40.00 -
Hon Maguro Kama Toro Nigiri
Bluefin Tuna collar fatty meat served with sushi vinegar rice
RM37.00 -
Hon Maguro Negitoro Gunkan
Bluefin Tuna fatty tuna minced meat served with sushi vinegar rice and sushi nori
RM18.50 -
Katsuo Nigiri
Japanese Stripped Skipjack Tuna served with sushi vinegar rice.
RM13.00Unavailable -
Kanpachi Nigiri
Japanese Cross Breed between Yellowtail and Amberjack served with sushi vinegar rice.
RM12.50
Shiromi Nigiri (White Meat)
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Oni-Kasago Nigiri
Japanese Marbled Rockfish served with sushi vinegar rice.
RM14.50 -
Sakura Masu (Wild Caught) nigiri
Japanese Wild Caught Cherry Salmon meat served with sushi vinegar rice.
RM18.00 -
Engawa Nigiri
Flounder fin served with sushi vinegar rice
RM19.00 -
Mejina Nigiri
Japanese Largescale Blackfish served with sushi vinegar rice.
RM13.00 -
Mikan Tai Nigiri
Sea bream been fed with Mandarin orange, resulting in a hint of citrus complementing this delicate white fish's meat. Served with sushi vinegared rice.
RM11.50
Hikarimono Nigiri (Silver Skin Fish)
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Saba Nigiri
Japanese Blue Mackerel served with sushi rice vinegar. Its feed with japanese lime thus it has some slight lime taste on it,
RM16.00 -
Shima-Aji Nigiri
Japanese Striped Jack served with sushi vinegar rice
RM14.50
Kai Nigiri (Shellfish)
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Kaki (Oyster) Gunkan
Japanese Muki Oyster served with sushi vinegared rice
RM11.00 -
Hotate Nigiri
Japanese Scallop meat served with sushi vinegar rice
RM16.00
Ebi & Kani Nigiri (Shrimp & Crab)
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Hokkaido Botan Ebi Shrimp Nigiri
Hokkaido Japanese Botan Ebi served with wasabi and sushi vinegared rice
RM39.00 -
Japan Amaebi (Premium Quality) Nigiri
Japanese Sweet Shrimp from Hyogo Prefecture (Premium Quality) served with sushi vinegar rice
RM25.00 -
Taraba Gani Gunkan
Japanese Red King Crab meat flakes gunkan served with sushi vinegar rice
RM15.50
Ika & Tako Nigiri (Squid & Octopus)
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Hotaru Ika Gunkan
Japanese Firefly squid sushi
RM13.50 -
Nitako Nigiri
boiled Japanese Octopus (import Japan) (kanagawa) meat served with sushi vinegared rice
RM13.50Unavailable
Gunkan Nigiri
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Ikura Gunkan Nigiri
Hokkaido Salmon Roe served with sushi vinegar rice.
RM19.00 -
Uni Gunkan Nigiri
Uni gunkan served with sushi vinegar rice
RM43.00 -
Hon Maguro Negitoro Gunkan
Bluefin Tuna fatty tuna minced meat served with sushi vinegar rice and sushi nori
RM18.50 -
Hotaru Ika Gunkan
Japanese Firefly squid sushi
RM13.50
Nimono (Stewed Items)
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Japan Imported Unagi
Japan Imported Unagi from Miyazaki Prefecture
RM100.00 -
Japan Imported Unagi Sushi
Japan Imported Unagi from Miyazaki Prefecture served with sushi vinegared rice
RM22.00
Sashimi Platter
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Hon Maguro Sashimi Platter
Bluefin Tuna sashimi platter. Each slice of Akami, Chutoro, Otoro, Kamatoro and negitoro(20g).
RM155.00 -
Otoro & Chutoro sashimi, 6 pieces
Hon Maguro (Bluefin Tuna) medium fatty and fatty meat sashimi. 3 pcs of each kind. Comes with wasabi and soy sauce.
RM215.00 -
Sashimi Platter, 2 slices each kind
Chef's selection of sashimi. Each fishes come in 2 slices of meat. Comes with wasabi and soy sauce.
RM76.00 -
Uni Platter (Sea Urchin), Various Types
Consists of 2 types of uni. 10g of each uni served with seaweed and wasabi.
RM84.00
Akami Sashimi (Red Meat)
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Hon Maguro Akami Sashimi
Hon Maguro Lean Meat Bluefin Tuna sashimi served with wasabi and sashimi soy sauce
RM73.00 -
Hon Maguro Chutoro Sashimi, 5 pieces
Japanese Bluefin Tuna medium fatty sashimi served with wasabi and soy sauce
RM139.00 -
Hon Maguro Otoro,5 slices
Bluefin tuna fatty meat sashimi served with wasabi and sashimi soy sauce
RM219.00 -
Hon Maguro Kama Toro Sashimi, 5 pieces
Bluefin Tuna Collar Fatty Meat sashimi served with wasabi and soy sauce
RM225.00 -
Katsuo Sashimi, 5 pieces
Japanese Bonito sashimi
RM65.00Unavailable -
Katsuo Tataki 5 Pieces
Japanese seared Bonito whit onion,garlic,ginger,leek and ponzu sauce.
RM68.00Unavailable -
Kanpachi Sashimi, 5 pieces
Japanese Cross Breed between Yellowtail and Amberjack served with wasabi and soy sauce
RM65.00
Shiromi Sashimi (White Meat)
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Oni-Kasago Sashimi, 5 pieces
Fresh Japanese Marbled Rockfish sashimi served wasabi and soy sauce
RM75.00 -
Sakura Masu (Wild Caught) Sashimi, 5 pieces
Japanese Wild Caught Cherry Salmon sashimi served with wasabi and soy sauce
RM78.00 -
Engawa Sashimi, 5 pieces
Japanese Flounder Fin sashimi. Comes with wasabi and soy sauce.
RM85.00 -
Mikan Tai Sashimi
Sea bream been fed with Mandarin orange, resulting in a hint of citrus complementing this delicate white fish's meat. Served with wasabi and soy sauce
RM59.00
Hikarimono Sashimi (Silver Skin Fish)
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Shima-Aji Sashimi, 5 pieces
Japanese Striped Jack sashimi. Comes with wasabi and soy sauce.
RM75.00 -
Saba Sashimi, 5 pieces
Japanese Lime Blue Mackerel sashimi. Comes with wasabi and soy sauce. Its feed with japanese lime thus it has some slight lime taste on it,
RM78.00
Kai Mono (Shellfish)
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Hotate Sashimi
Hotate (Scallop) from Miyagi Perfecture, Japan. Served as sashimi with wasabi and soy sauce
RM65.00 -
Tairagai (Whole Shell)
Japanese Pen Shell (Whole Shell) sashimi
RM199.00 -
Live Murotsu Kaki 50g (Oyster)
1 pcs Murotsu Brand from Hyogo Prefecture Oyster 50g each
RM11.00 -
Live Ofunato Iwagaki (Oyster)
Live Ofunato Iwagaki (Giant Rock Oysters) from Nagasaki Prefectures. Can be eaten as sashimi, grilled with sake or deep fried
RM79.00
Ebi & Kani Sashimi (Shrimp & Crab)
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Japan Amaebi (Premium Quality) Sashimi, 8 pieces
Fresh Japanese Sweet Shrimp from Hyogo Prefecture (Premium Quality) served with wasabi and soy sauce - 8 pieces
RM75.00 -
Hokkaido Botan Ebi Shrimp Sashimi
Hokkaido Japanese Botan Ebi sashimi served with wasabi and soy sauce
RM39.00
Ika & Tako Sashimi (Squid & Octopus)
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Nitako Sashimi, 5 pieces
boiled Japanese Octopus (Import Japan)(kanagawa) meat sashimi served with wasabi and soy sauce
RM75.00Unavailable
Gyoran Sashimi (Fish Roe)
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Japan Ikura Sashimi (Salmon Roe)
Japan Ikura (Salmon Roe) served with seaweed, wasabi and soy sauce
RM35.00 -
Uni Sashimi
Fresh sea urchin from tray served with sushi nori and wasabi. Can choose from 25g, 50g , 75g or 100g uni.
RM98.00
Temaki - DIY Maki
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Bafun Uni & Ikura, DIY Maki
Uni 50g and Ikura 50g. Comes with sushi rice and sushi nori sheet. can served up to 2 to 3 pax
RM250.00Unavailable -
Bafun Uni 100g/tray, DIY Maki
Uni 100g. Comes with sushi rice and sushi nori sheet.
RM387.00Unavailable -
Ikura 100g, DIY Maki
Ikura 100g. Comes with sushi rice and sushi nori sheet.
RM130.00 -
4 types fishes DIY Maki Set
DIY Maki Set with 4 types of fishes. Fishes will be selected by chef. Includes sushi rice and nori. Can served up to 1 pax Sharing for fun up to 2 to 3 pax.
RM95.00
Temaki - Maki Roll
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Hon Maguro Sukeroku (Akami, Chutoro, Otoro)
Bluefin Tuna lean meat, semi fatty meat, and fatty meat served with sushi vinegar rice and sushi nori. Cut into 4 pieces of roll.
RM88.00 -
Saba Maki Roll
Japanese Blue Mackerel wrapped with seaweed together with ginger and green onion in maki roll
RM83.00 -
UKS Temaki
Uni 20g, Ikura 30g or Negitoro 30g temaki roll served with seaweed
RM38.00
Seafood Don
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Hotate, Ikura Don
Japanese Hokkaido Scallop Hotate topped with Ikura and served with Japanese rice
RM98.00 -
Hotate, Uni & Ikura Don
Japanese Hokkaido Scallop Hotate topped with Uni & Ikura served with Japanese rice
RM175.00 -
Otoro & Kanpachi Don
Hon Maguro Fatty Tuna and Japanese Yellowtail serve with vinegar rice.
RM155.00 -
Engawa, Ikura Don
Flounder's Fin with Salmon Roe rice
RM95.00 -
Kanpachi Don
Japanese Yellowtail serve with vinegar rice.
RM65.00 -
Bara Chirashi Don
Chirashi Don, fishes selected by Chef.
RM69.00 -
Tekka Don
Raw tuna on top the sushi rice
RM65.00 -
Tekka Tamago don
Blue fin tuna with egg yolks on top the sushi rice
RM70.00 -
Mini Cholesterol Don (Uni, Ikura, Negitoro
Mini Cholesterol Bowl (5g uni, 15g ikura, 30g negitoro) served with sushi rice and wasabi.
RM75.00 -
Tsukko Meshi (Ikura Meshi)
Ikura Prosperity Meshi don, rice filled with ikura. We give you all the HUAT!
RM75.00 -
Golden Red Don
Combination of Ama Ebi, Otoro, Uni and Ikura with egg yolks on top of the sushi Rice.
RM280.00 -
Japan Imported Unagi Tororo Tama Don
Japan Imported Unagi from Miyazaki Prefecture rice don served with raw egg and yama imo (Japanese Mountain Yam)
RM68.00Unavailable -
Sanshoku Kaisen Don
3 colored sushi rice bowl served with uni (sea urchin), ikura (salmon roe) , negitoro and egg yolk.
RM180.00
Rice Menu
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Egg Fried Rice
Onzen egg Fried Rice
RM13.00Unavailable -
Kani Fried Rice
king crad meat Fried Rice.
RM85.00Unavailable -
Unagi Fried Rice
Fried Rice Whit Unagi, Onzen Egg, corn, green onion. Garlic.
RM45.00Unavailable
Noodles
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Fish Ramen (fish Char Siew)
Fish broth ramen soup served with fresh sashimi fish char siu. Shoyu base or spicy miso
RM53.00 -
Soba Noodles Menu
Hot/Cold Soba Noodles with various choices to choose from.
RM18.00 -
Tokubetsu Cold Soba Noodle Menu
Cold Soba Noodles topped with Ikura or Uni & Ikura
RM62.00 -
Udon Noodles Menu
Hot/Cold Udon Noodles with various choices to choose from.
RM18.00 -
Japan Imported Unagi Tororo Tama Soba
Japan Imported Unagi from Miyazaki Prefecture served with cold soba, raw egg yolk and yama imo (Japanese Mountain Yam)
RM73.00Unavailable
Tempura
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Tokubetsu Tempura
5 slices of Fresh airflown fish tempura mixed 5kind vegetables tempura
RM78.00 -
Hotate Tempura
Fresh Hokkaido Scallop Tempura - 1 pcs
RM28.00 -
Ebi Tempura
Ebi Tempura 5 pcs
RM30.00 -
Moriwase Tempura
Assorted ebi & vegetables tempura
RM28.00 -
Yasai (Vege) Tempura
8 kinds vegetable tempura
RM19.00Unavailable
Shioyaki (Salt-grilled)
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Live Ofunato Iwagaki (Oyster)
Live Ofunato Iwagaki (Giant Rock Oysters) from Nagasaki Prefectures. Can be eaten as sashimi, grilled with sake or deep fried
RM79.00 -
Live Murotsu Kaki 50g (Oyster)
1 pcs Murotsu Brand from Hyogo Prefecture Oyster 50g each
RM11.00 -
Kanpachi Half Head Shioyaki
Japanese Yellowtail half head salt grilled
RM75.00Unavailable -
Hotate Yaki
Grilled scallop (flavor options)
RM28.00Unavailable
Himono Yaki (Marinated-grilled)
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Nodoguro PREMIUM (Whole Fish) Himono
Grilled Black Throat Seaperch marinated with salt - 250g each
RM115.00 -
Kinka Saba (Half Fish) Himono
Grilled Half Blue Mackerel from Japan 200g marinated with salt
RM69.00 -
Hokke (Whole Fish) Himono
Grilled Atka Mackerel marinated with salt
RM65.00 -
Akauo (Whole Fish) Himono
Grilled Japanese Red Perch whole fish marinated in and salt.
RM65.00
Karaage (Deep Fried)
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Chicken Karaage
Deep fried chicken cutlet
RM18.00 -
Shirauo Karaage
Deep fried Ice Fish 80g
RM15.00 -
Otoro Katsu (Deep Fried)
Deep Fried Japanese Bluefin Fatty Tuna Filet. Serve either in half portion 80g or full portion 150g
RM170.00 -
Ko Ebi Karaage
Japanese Crispy Fried Shrimp
RM15.00 -
Live Ofunato Iwagaki (Oyster)
Live Ofunato Iwagaki (Giant Rock Oysters) from Nagasaki Prefectures. Can be eaten as sashimi, grilled with sake or deep fried
RM79.00
Soup
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Asari Miso Shiru
Clam cooked with miso soup
RM15.00Unavailable -
Miso Shiru Menu
Various Japanese miso soup menu to choose from
RM6.00 -
Seafood Nabe Hotpot
seafood hot pot using the fish stock and light shoyu make it server whit tiger prawn, scallops, white fish, clam and veg.
RM68.00Unavailable -
Kaki Miso Shiru - 4 pcs
Japan Oysters - 4 pcs miso soup
RM36.00Unavailable
Appetizers
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Boiled Hotaru Ika
Japanese Firefly squid served with ponzu (30g)
RM26.00 -
Edamame
RM8.00 -
Tako Wasabi
RM20.00 -
Eihire
RM28.00Unavailable -
Mix Salad
Mix Lettuce Coral Green and red whit cherry tomato cucumber. Carrot server whit Goma dressing
RM18.00Unavailable
Chawanmushi
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Ikura Chawanmushi
Salmon Roe Onzen Egg Chawanmushi topped with Ikura.
RM23.00 -
Japanese Onzen Egg Chawanmushi
Japanese Steamed Custard Egg using locally sourced Onzen egg
RM9.50 -
Taraba Gani Chawanmushi
King Crab meat Onzen Egg Chawanmushi
RM21.00 -
Uni Chawanmushi
Sea Urchin Onzen Egg Chawanmushi topped with 5g Uni.
RM33.00 -
Japan Imported Unagi Chawanmushi
Japan Imported Unagi from Miyazaki Prefecture Onzen Egg Chawanmushi
RM34.00
Side Dishes
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Natto
RM9.50 -
Maguro Natto
Tuna and natto
RM27.00 -
Takuan
RM10.00
Desserts
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Ice Cream
1 scoop of Japan Imported Ice Cream. Multiple flavours to choose from
RM12.00 -
Tai Yaki
Grilled Mochi Fish Cake
RM15.00 -
Monaka Ice Cream (Fried Ice Cream)
Deep Fried Ice Cream.
RM15.00Unavailable
Add Ons
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Japanese Plain Rice
Japanese white rice
RM5.00 -
Sushi Nori (Seaweed Sheet)
Japanese Seaweed
RM3.50 -
Sushi Vinegared Rice
Vinegar Japanese Sushi Rice
RM7.00Unavailable
Beverages - Non Alcoholic
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Green Tea
RM3.50 -
Filtered water
RM1.50 -
Sprite 330ml
Sprite Can 330ml
RM7.00 -
Hata Ramune pineapple
RM12.00Unavailable -
Hata Ramune Strawberry
RM12.00Unavailable
Beverages - Alcoholic Drinks
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Kirin Ichiban Bottle Beer 330ml
RM25.00 -
Sapporo Premium Bottle Beer 330ml
Sapporo Bottled Beer 330ml
RM27.00 -
Suntory Highball
A convenient and crisp combination of whisky and soda, our canned Kaku Highball goes well with any meal. Lemon spirits are added to whisky and soda to enhance the refreshing taste.
RM25.00 -
IMO SHOCHU
Imo shochu, also called sweet potato shochu, is a shochu made from sweet potatoes from the Kagoshima and Miyazaki prefectures.25% alcohol
RM22.00 -
MUGI SHOCHU
Mugi shochu (or barley shochu) is one of the top three shochu types, alongside potato shochu (imo shochu) and rice shochu (kome shochu). The ingredients used to make mugi shochu are “barley,” “koji,” and “water.”25% alcohol
RM22.00
Beverages - Sake 300ml
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Jyosen Taru Sake Ozeki 300ml
The aroma is reminiscent of the fragrant cedar mountain forest in Japan and the flavor is smooth yet spicy finishing with a mild aftertaste. A must taste for the true sake connoisseur and a pleasant surprise for the first time drinker.
RM54.00Unavailable -
Karakuchi Gold Masumi 300ml
Clean and light; perfect for food. Futsushu (standard table sake) Masumi No. 7 Yeast Rice polished to 70% remaining 15% alcohol
RM56.00 -
Suishin Futsushu Karakuchi 300ml
Light, smooth and clean. Slight fragrance.
RM56.00 -
Tokubetsu Jyunmai Hakkaisan 300ml
15.5% alc. “Hakkaisan Tokubetsu Junmai” is brewed specially for the American market. The rice is polished down to 60% to produce a clean junmai style sake. Its well-balanced mellow and elegant flavor.
RM72.00
Beverages - Sake 720ml
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Kubota Jyunmai Daiginjyo 720ml
15% alc. KUBOTA JUNMAI DAIGINJO is brewed in pursuit of "Magnificence of New Taste." A hint of pear and melon with an elegant aroma, an excellent harmony and acidic taste give a pleasant mouth-feel. Serve chilled well to enjoy clean.
RM210.00 -
Kubota Senjyu Ginjo 720ml
15% alc Junmai Ginjo rendition of the Kubota series' iconic Senjyu is a modern take on a classic sake. Gentle and enticing aromas of sweet pea, melon and essence of vanilla yogurt lead into soft silky sips and a short but delectable semi-dry finish.
RM170.00 -
Junmai Jaiginjo Hakkaisan 720ml
15.5 % alc .This smooth and mild-tasting sake is as clean and crisp as a cold, clear day in winter. The taste evokes the gentle flavour of delicious rice.
RM250.00Unavailable